![]() This step also isn’t necessary if you’re just making smoked peppers for dinner. Food dehydrator – you can substitute your oven if you don’t own a dehydrator.Your choice of peppers – Bell (all colors), jalepeño, chili, serranos, and habaneros are all great choices, to name a few. ![]() An electric or propane smoker typically takes wood chips – offset smokers and other larger smokers typically take wood chunks or logs. There are plenty of hardwoods for smoking out there that can work great though! You should experiment with different types of wood, but hickory, apple, or cherry are a great place to start.
0 Comments
Leave a Reply. |